Provista

Non-acute #healthcare providers can manage their reputations to build trust, attract patients and stand out online. See strategies to strengthen credibility and patient satisfaction. #ReputationManagement https://ow.ly/Zy6150Xelhp

Think all GPOs are the same? Think again. From onboarding myths to misconceptions about supplier choice, it’s time to set the record straight. Read our story that separates facts from fiction. #GPO #HealthcarePurchasing https://ow.ly/UeC150XehvN

Featuring Sysco’s pork belly, Chef Henry Hill builds a beautiful porchetta 🐖 with a garlic herb swirl, finished with a bright lemon salsa verde. The secret? 😎 Sous vide overnight, chill, then sear for skin that’s unbelievably crispy and crackling with flavor. 💥 Call our Culinary Concierge Line at 800-437-3293 to learn more and roll this flavor onto your menu. #ProvistaCulinary #SyscoProteins #ChefInspo Featuring: Henry Hill , Shot by: Anthony Goslawski

Attention non-acute healthcare providers. Stop scrambling for med/surg supplies. Start building confidence. Discover 5 steps to a smarter, stronger supply chain. #MedicalSupply #HealthcareProviders https://ow.ly/W3N250XehgV

$220,000 in savings. One equipment category. Two facilities. One smart #MedicalEquipment plan. See how Provista Medical Equipment Planning helps healthcare organizations optimize spend, meet their needs and stay in compliance across every project phase. #GPO #CapitalProjects https://ow.ly/N3oZ50Xeh6i

What’s ahead for #healthcare supply costs over the next year? Discover key insights from a new Spend Management Outlook, including projected price increases, inflation drivers and top spending areas. See the infographic: https://ow.ly/67XO50XegWB

Orthopedic procedures in #ASCs are expected to grow 24% over the next decade. Is your business ready to capitalize? Discover how Provista helps suppliers expand revenue and market share with ASC-focused #orthopedic contracts. #OrthopedicSupplies https://ow.ly/HZVH50XegQA

This Sysco Halibut from Provista’s center-of-the-plate program is basted in brown butter and topped with a golden mushroom and Panko crust — crispy on the outside, tender and buttery within. 🐟✨ Served with a silky chive oil beurre blanc and a medley of seasonal vegetables, it’s pure elegance on the plate. 👨🍳 Pro Tip from Chef Henry Hill: roll the crust between parchment and freeze it for a perfect, easy-to-cut topping every time. Are you ready to dig in!? 🍽️ Call our Culinary Concierge Line at 800-437-3293 to learn more. #ProvistaCulinary #SyscoProteins #ChefInspo Featuring: Henry Hill, Shot by: Anthony Goslawski

Spotlight on Operational Excellence: Kristine Krause at #VizientSummit ⚙️✨ Kristine Krause, Vice President of Supply Chain at Sono Bello, shared how her team turned operational chaos into control through the implementation of an Enterprise Service Management (ESM) system in her session, “Move Your Support Model From Chaos to Control.” By standardizing communication and streamlining requests through a centralized platform, Kristine demonstrated how ESM improves field support, efficiency, and team satisfaction across the supply chain. Her insights offered a practical model for bringing clarity and consistency to enterprise operations. #VizientSummit #ProvistaConnects #OperationalExcellence