Behind every craveable wing and house-made batch of ranch is our people that bring the flavor to life. We raised a glass and shared notes of gratitude for all the team members, suppliers, and brand partners who Serve the World Flavor every day.
Wingstop Restaurants Inc.
Restaurants
Dallas, Texas 136,027 followers
Serving the World Flavor
About us
Sure, we’re The Wing Experts, but it’s our flavor that defines us. You taste it in our 12 signature sauces, you see it through our bold TV commercials, and you feel it when you walk through our doors. It’s what we like to call a flavor experience, and since the opening of our first restaurant in 1994 in Garland, Texas, it’s been our mission to Serve the World Flavor. Fast forward over 30 years and we’ve done just that. With more than 2800 locations globally, we’ve established ourselves as one of the fastest growing restaurant brands in the industry. Our fresh wings satisfy your hunger in a way nothing else can, and we’d like to think our workplace is just as unique as our made-from-scratch ranch dressing. We’ve got the opportunity you’ve been craving whether you’re looking for something at our restaurant support center in Dallas, or in the field supporting our team members in-restaurant. For people who demand flavor in everything from their food to their career, Wingstop is the answer. We’re a brand that can’t be duplicated, with a momentum that can’t be slowed – let us show you what Team Wing is all about! Visit www.wingstop.com/careers for more information and follow our page to stay updated with all things Wingstop.
- Website
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https://www.wingstop.com/careers
External link for Wingstop Restaurants Inc.
- Industry
- Restaurants
- Company size
- 201-500 employees
- Headquarters
- Dallas, Texas
- Type
- Public Company
- Founded
- 1994
- Specialties
- Cooked-to-order chicken wings, Hand-cut seasoned fries, Made-from-scratch ranch dressing, The Wing Experts, and 11 signature flavors
Locations
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Primary
Get directions
2801 N Central Expy
Dallas, Texas 75204, US
Employees at Wingstop Restaurants Inc.
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Kay Madati
Chief Commercial Officer | Digital & Tech Transformation | Chief Digital Officer | Global Marketing & Media | Content Creation | Media Distribution |…
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Samir Ray
Technology Leader
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Scott Weberg
Technology Leadership, Software Engineering, Solutions Architecture
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Marisa Carona
Chief U.S. Franchise Operations & Development Officer | Wingstop
Updates
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You can’t fake flavor - or culture. At Wingstop, we’ve got both. Being Great Place To Work® Certified™ is more than a badge; it’s proof that our people are the real secret sauce. Want in? Check out our open positions. 👉 https://lnkd.in/eW-aNrE
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From cult favorite to cultural mainstay, Wingstop is Here to bring iconic flavor to every occasion. 🔥
With the debut of its new brand platform and tagline, “Wingstop Is Here,” the fast-growing chain is making its boldest marketing statement yet. Created in partnership with VaynerMedia, the campaign leans into the anticipation Wingstop customers feel when the bag hits the kitchen table, and the way its wings transform an ordinary night into “the moment.” "I think in one word it’s about growth," says chief revenue officer Mark Christenson. More here: https://lnkd.in/etfz3qzb
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This Veterans Day, we’re proud to honor those who have served – including the many veterans who bring their leadership, discipline and heart to Wingstop every day. Donnie Upshaw sat down with Buddy Francisco, our Vice President of Market Execution and a U.S. Army National Guard veteran who served for more than 21 years, for a special episode of Say That! A Wingstop Podcast. From leading soldiers in Iraq to guiding teams at Wingstop, Buddy shares how the values of discipline, teamwork and leadership continue to shape his career – and what Veterans Day means to him. To all veterans, including our own Wingstop team members and brand partners, thank you for your service and sacrifice. 🎙️Catch the full episode here: https://lnkd.in/gRZ3ESaN
Say That! Veterans Day 2025
https://www.youtube.com/
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This isn’t your typical holiday flavor drop. 🌶️🍋 Wingstop is Here with our newest limited-time flavor: Fiery Lime. Combining the heat of red chili and the zest of lime, it’s crafted for flavor fans craving something fresh, fiery, and unforgettable. Try it now at your local Wingstop, or on Wingstop.com and the app.
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Hear from CNBC's Kate Rogers on our expanding global presence, Wingstop Smart Kitchen rollout, loyalty pilot, new Wingstop is Here creative and our future as we scale toward 10,000 restaurants worldwide. 🌎 https://lnkd.in/gVKRdDHU
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We reported our Q3 2025 results today, opening a record 114 net new restaurants in the quarter with a unit outlook of 475-485 for FY 2025. Systemwide sales were ~$1.4 billion – up 10% from the prior year – and with adjusted EBITDA growth of nearly 19%, Wingstop is well positioned to deliver on the quality and value guests crave. Digital sales increased to 72.8% in the quarter, and we have line of sight to full system rollout of the Wingstop Smart Kitchen by end of year. The fundamentals and health of Wingstop are strong, and our playbook is clear as we scale into a Top 10 Global Restaurant Brand.
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Wingstop is here for all your Halloween cravings. 👻 We turned up the heat at Janelle Monáe’s inaugural Wandaween Vampire Beach event in LA, where 1,000 “Wondaweenies” partied through a night of music and Halloween magic. Fueling up for a horror movie marathon or a night out with your crew? Snag our latest Wingstop Drop: 50 wings for $50. With 12 signature flavors to choose from, plus our wicked hot, limited-time Haunted Habanero, it’s the perfect move when late night hunger strikes.
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