LUNCH
Starters
CHICKEN ORZO SOUP
$9.00
Roasted chicken breast, mirepoix vegetables, orzo pasta.
GLUTEN-FREE UPON REQUEST
FIRE-ROASTED CHICKEN QUESADILLA
$21.00
Melted three-cheese blend, guacamole, sour cream, pico de gallo.
CHICKEN WINGS
$18.00
Orange ginger sesame or classic buffalo, house-made ranch or chunky bleu cheese, carrots.
GLUTEN-FREE
CRISPY BRUSSELS SPROUTS
$13.00
Applewood smoked bacon, sweet chili glaze, scallions.
GLUTEN-FREE
HAND-BREADED CALAMARI
$20.00
Lemon dill aioli, Italian parsley, lemon wedges.
Salads
ROASTED GOLDEN BEET SALAD
$21.00
Spring greens, roasted macadamia nuts, sweet tear drop peppers, chèvre, honey champagne vinaigrette.
GLUTEN-FREE | VEGETARIAN
KOREAN CHOPPED STEAK
$30.00
Grilled eight-ounce skirt steak, crisp mixed greens, shredded cabbage, cucumber, radish, shredded carrots, julienned red peppers, smoked sesame seeds, gochujang vinaigrette.
CLASSIC CAESAR
$18.00
Chopped romaine, house-made Caesar dressing, garlic croutons.
TUNA NIÇOISE
$27.00
Seared Ahi tuna, heirloom cherry tomatoes, fingerling potatoes, haricot vert,
boiled egg, marinated olives, honey champagne vinaigrette.
GLUTEN-FREE
THE KITCHEN CHOPPED
$18.00
Romaine lettuce, Black Forest ham, Gruyère cheese, heirloom cherry tomatoes, shaved red onions, manzanilla olives, oregano vinaigrette.
ADD: Grilled chicken | +$9.00
ADD: Skirt steak* | +$18.00
ADD: Shrimp | +$12.00
ADD: Salmon* | +$20.00
GLUTEN-FREE
Flatbreads
SAUSAGE & PEPPERONI
$20.00
Sliced pepperoni, sausage ragu, mozzarella cheese, parmesan cheese.
GLUTEN-FREE UPON REQUEST
MARGHERITA
$19.00
Crushed San Marzano tomatoes, mozzarella cheese, micro basil.
GLUTEN-FREE UPON REQUEST | VEGETARIAN
SMOKED CHICKEN FLATBREAD
$19.00
Mozzarella, bacon-onion jam, roquette.
Sandwiches
All sandwiches served with french fries, onion rings, side salad or fruit.
THE HALF-POUND KITCHEN BURGER
$26.00
Grilled Black Angus beef, melted white cheddar cheese, caramelized mushrooms and onions, Applewood smoked bacon, crisp lettuce, Secret Sauce #17.
GLUTEN-FREE UPON REQUEST
SMOKED TURKEY REUBEN
$22.00
House-smoked turkey breast, sauerkraut, Thousand Island dressing, Gruyère cheese, toasted Cusano's marble rye.
GLUTEN-FREE UPON REQUEST
PHILLY CHEESESTEAK
$23.00
Shaved ribeye, melted provolone cheese, sautéed onions and mushrooms, cheese sauce.
GLUTEN-FREE UPON REQUEST
CRISPY FRIED CHICKEN SANDWICH
$21.00
Smoked paprika aioli, house-made bread and butter pickles, lettuce, tomato, red onion.
BLACKENED MAHI SANDWICH
$27.00
Lettuce, tomato, onion, tartar sauce.
GLUTEN-FREE UPON REQUEST
Entrées
PHYLLO CRUSTED FISH & CHIPS
$29.00
Hand-dredged black cod, crispy french fries, house-made tartar sauce, grilled lemon.
PAN-SEARED AIRLINE CHICKEN
$32.00
Roasted spring vegetables, wild mushrooms, creamy garlic smashed potatoes, herb pan sauce.
SKIRT STEAK FRITES
$42.00
Grilled eight-ounce skirt steak, crispy french fries, confit sun-dried tomatoes, house steak sauce.
GLUTEN-FREE
CLASSIC MACARONI & CHEESE
$22.00
Tender pasta shells, three-cheese sauce, toasted garlic breadcrumbs.
VEGETARIAN
SEARED SUSTAINABLE SALMON
$38.00
Tri-color quinoa, avocado, cucumber, baby heirloom tomatoes, red radishes.
GLUTEN-FREE